Recipe of Speedy Puttanesca Pasta alla Vodka
Puttanesca Pasta alla Vodka.
Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, puttanesca pasta alla vodka. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Puttanesca Pasta alla Vodka is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Puttanesca Pasta alla Vodka is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook puttanesca pasta alla vodka using 3 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Puttanesca Pasta alla Vodka:
- Make ready 3 tablespoons of olive oil.
- Make ready 3 of garlic cloves – finely chopped.
- Get 125 g of Kalamata Olives – finely chopped (stones out).
Steps to make Puttanesca Pasta alla Vodka:
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