Recipe of Homemade Marsala Chicken Curry with Potatoes

Marsala Chicken Curry with Potatoes.

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, marsala chicken curry with potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Marsala Chicken Curry with Potatoes is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Marsala Chicken Curry with Potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook marsala chicken curry with potatoes using 13 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Marsala Chicken Curry with Potatoes:

1. Get of Whole chicken.
2. Make ready of Salt.
3. Get of Marsala powder.
4. Prepare of Turmeric powder.
5. Take of Chilli powder.
6. Take of Garlic.
7. Make ready of Onions.
8. Take of Potatoes.
9. Make ready of Groundnut oil.
10. Take of Fish sauce.
11. Get of Vegetarian Mushroom Seasoning.
12. Take of Dahl Flour.
13. Make ready of Water.

Instructions to make Marsala Chicken Curry with Potatoes:

1. Marinate 1 whole chicken with 2 spoons of salt, half spoon of turmeric powder and full spoon of Marsala powder. Massage the chicken with the seasoning..

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