How to Make Speedy Banana Chocolate Chip Bread
Banana Chocolate Chip Bread.
Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana chocolate chip bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Banana Chocolate Chip Bread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Banana Chocolate Chip Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana chocolate chip bread using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Banana Chocolate Chip Bread:
- Prepare 4 of ripe bananas.
- Make ready 85 grams of unsalted butter, melted and cooled.
- Get 1/3 cup of plain Greek yogurt.
- Make ready 220 grams of brown sugar (light or dark or a combination).
- Make ready 2 of eggs.
- Take 2 teaspoons of vanilla extract.
- Prepare 200 grams of all-purpose flour.
- Get 55 grams of whole wheat flour.
- Prepare 1 1/2 teaspoon of baking soda.
- Make ready 1/2 teaspoon of kosher salt.
- Make ready 135 grams of mini chocolate chips or finely chopped chocolate (semisweet or bittersweet).
- Take 130 grams of walnuts, toasted and coarsely chopped.
- Take of Turbinado sugar (or any coarse sugar) for finishing.
Instructions to make Banana Chocolate Chip Bread:
- Heat oven to 350F. Lightly grease and flour a 9×5 loaf pan..
So that’s going to wrap it up with this special food banana chocolate chip bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
