Steps to Make Homemade Easy Chicken Francaise
Easy Chicken Francaise.
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy chicken francaise. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Easy Chicken Francaise is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Chicken Francaise is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have easy chicken francaise using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Francaise:
- Get 3/4 C of almond flour, plus 2T for sauce.
- Get 1/2 tsp of salt.
- Get 1/4 tsp of pepper.
- Prepare 2 of eggs.
- Take 1 of # chicken breast cutlets or boneless breasts pounded to 1/2".
- Make ready 1/2 C of oil.
- Take 1/3 C of butter or ghee.
- Get 1 C of mushrooms, sliced.
- Get 2 tsp of fresh thyme leaves.
- Prepare 1 1/2 C of chicken broth, low sodium.
- Prepare 1/4 C of lemon juice.
- Make ready 1 of lemon, sliced thin.
- Make ready 1/4 C of fresh parsley, chopped.
Instructions to make Easy Chicken Francaise:
- Stir together 3/4C flour, salt and pepper in a shallow dish. Lightly beat the eggs in another shallow dish. Dip the in flour mixture to coat, shake off excess. Dip in eggs to coat, then dip again in flour mixture..
So that is going to wrap it up with this exceptional food easy chicken francaise recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
