Steps to Prepare Perfect Egg pita

Egg pita. We've added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can't find it, basil pesto or sun-dried tomato pesto also work well. Place eggs, ranch dip, green onion, and pepper in food processor.

Egg pita Roasted tomato Pita Bread & a lobster feast! Place the pita on a large piece of foil; slather some toum or a garlic paste. Place the green peppers on top, onion (if using), sprinkle the cheese, place the eggs on top of the cheese and peppers.

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egg pita. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

We've added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can't find it, basil pesto or sun-dried tomato pesto also work well. Place eggs, ranch dip, green onion, and pepper in food processor.

Egg pita is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Egg pita is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have egg pita using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg pita:

  1. Take 1 of pita bread.
  2. Prepare 4 of eggs (whisked).
  3. Prepare 2 of chicken sausages.
  4. Make ready of Sliced Bell peppers (red,green and yellow).
  5. Prepare of Fresh pepper (chopped).
  6. Make ready of Onions (thin slices).
  7. Make ready of Vegetable oil.
  8. Make ready of Seasoning.
  9. Make ready of Salt.
  10. Make ready 1 of Small sliced tomato.
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Continue cooking, pulling and folding the eggs, until they form soft curds and no liquid egg remains. Remove skillet from heat and add crumbled feta, folding into the eggs until combined. Season eggs with salt and pepper as desired. Place half of the egg mixture into each of the whole wheat pita halves, topping with avocado and tomato slices.

Steps to make Egg pita:

  1. Pour the diced and chopped ingredients into the whisked egg in a bowl.
  2. Season and add salt.
  3. Pour the mixture into a greased pan and immediately place the 2 sausages in the middle.
  4. Also almost immediately place the pita bread untop.
  5. And press down the bread into the mix so it soaks well.
  6. The heat should be very low.
  7. When the egg has formed. Grease the top part of the pita bread and flip.
  8. Or fold into 2.
  9. Enjoy…..

Cover with a tight fitting-lid and place in the oven at the minimum temperature it reaches. In a skillet, add a little olive oil and cook your eggs in desired style (I did one scrambled and one sunny-side-up). Either cut pita in half to fill the middle, or add on top of pita to make a wrap: Top with eggs, avocado, tomatoes, salt and pepper. The coffee was good and there was a lot of great coffee bar drink options. My friend got a simple dish of eggs bacon and toast.

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