Easiest Way to Make Award-winning Chocolate cupcakes with buttercream Frosting

Chocolate cupcakes with buttercream Frosting. Whisk together: In large mixing bowl whisk together cocoa powder and baking soda. Cream: in another large mixing bowl add the melted butter, vegetable oil, sugar, vanilla and salt and beat until well combined. Making rich and moist chocolate cupcakes with a homemade buttercream frosting is not only easy to make but even more delicious than store-bought cupcakes.

Chocolate cupcakes with buttercream Frosting Whisk in white sugar and brown sugar. Beat eggs, water, and vanilla extract together in a separate bowl. Add sour cream and oil and beat well.

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate cupcakes with buttercream frosting. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate cupcakes with buttercream Frosting is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate cupcakes with buttercream Frosting is something which I have loved my whole life.

Whisk together: In large mixing bowl whisk together cocoa powder and baking soda. Cream: in another large mixing bowl add the melted butter, vegetable oil, sugar, vanilla and salt and beat until well combined. Making rich and moist chocolate cupcakes with a homemade buttercream frosting is not only easy to make but even more delicious than store-bought cupcakes.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate cupcakes with buttercream frosting using 14 ingredients and 1 steps. Here is how you cook it.

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The ingredients needed to make Chocolate cupcakes with buttercream Frosting:

  1. Take 1 cup of flour.
  2. Get 1/4 cup of cocoa powder.
  3. Get 1 of egg.
  4. Make ready 1/2 cup of milk.
  5. Take 1/2 cup of hot coffee.
  6. Get 3/4 cup of sugar.
  7. Make ready 1/2 cup of oil.
  8. Make ready 1 tsp of vanilla extract.
  9. Prepare 1 tsp of baking powder.
  10. Prepare 1/2 tsp of baking soda.
  11. Make ready 3/4 cup of soften butter (unsalted).
  12. Get 1 1/2 cup of sifted icing sugar.
  13. Take 1/4 cup of cocoa powder.
  14. Prepare 1 tsp of coffee.

This Chocolate Cupcake recipe is so easy and the results are amazing every time. In large heat proof mixing bowl, whisk together cocoa powder and baking soda. Meanwhile, in a bowl using an electric mixer blend together melted butter, vegetable oil, granulated sugar, vanilla and salt. Mix in egg then eggs yolk.

Instructions to make Chocolate cupcakes with buttercream Frosting:

  1. Mix eggs, sugar and oil. Then add milk and vanilla extract, mix it..

Sift the confectioners' sugar before slowly adding to the butter. Line cupcake pan with paper liners. Mix all ingredients together until moist and well blended. Let them cool on a rack before frosting. In a large bowl, I use my Kitchen Aid mixer, cream together butter and vanilla.

So that’s going to wrap this up for this special food chocolate cupcakes with buttercream frosting recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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