Easiest Way to Prepare Quick Tangy Cucumber Salad

Tangy Cucumber Salad. Place the vinegar, oil, sugar, salt, and a few grinds of pepper in a large bowl and whisk to combine. Place them in the bowl, add the chives, and toss to combine. Taste and season with salt and pepper as needed before.

Tangy Cucumber Salad Place in a large bowl; add tomatoes and onion. In a large bowl, whisk together two teaspoons of sugar, vinegar, and mustard. Taste then add the additional teaspoon of sugar if needed.

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, tangy cucumber salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Place the vinegar, oil, sugar, salt, and a few grinds of pepper in a large bowl and whisk to combine. Place them in the bowl, add the chives, and toss to combine. Taste and season with salt and pepper as needed before.

Tangy Cucumber Salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Tangy Cucumber Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook tangy cucumber salad using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Cucumber Salad:

  1. Prepare 2 large of cucumbers.
  2. Take 1 large of ripe tomato.
  3. Prepare 4 tbsp of good olive oil.
  4. Prepare 3 tbsp of white wine vinegar.
  5. Make ready 1 tbsp of sugar.
  6. Prepare 1/4 tsp of salt.
  7. Prepare 1/4 tsp of dried basil.
  8. Take 1 pinch of pepper.
  9. Get 1 of fresh ground pepper to taste.
  10. Make ready 1/4 cup of shredded mozzarella cheese.
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Add cucumbers, and red onion then toss. In a large bowl, combine cucumbers, avocados, and cilantro. Stir in garlic, onions, salt, and pepper. Squeeze lemon and lime over the top, and toss.

Steps to make Tangy Cucumber Salad:

  1. Peel and chop cucumbers. I half them lengthwise, half them again lengthwise and then chop into big bite size pieces. Dice tomatoes. Lightly toss both in a medium bowl..

How to Make Tangy Cucumber Salad. Slice your cucumbers into very thin slices. The thinner the better as they will soak up the flavors much more! To make your sauce, whisk together your sugar, vinegar, mustard, olive oil, salt, and pepper until combined. Pour your sauce over your cucumbers and toss them until evenly coated.

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