Recipe of Any-night-of-the-week Cucumber salad
Cucumber salad. Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. There's nothing better than warm weather and a good meal.
Let them marinate for a few hours to heighten the flavor profile. From salads featuring sour cream and dill to more inventive recipes meant to mimic the flavors of classic cocktails, these are recipes we know you'll. Balsamic Cucumber Salad Cucumber salad recipes are my absolute favorite!
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, cucumber salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. There's nothing better than warm weather and a good meal.
Cucumber salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cucumber salad is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cucumber salad using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cucumber salad:
- Take 1 of cucumber peeled and cubed.
- Prepare 1/2 cup of sharp cheddar cheese.
- Get 1/4 cup of chopped bacon.
- Make ready 1/2 cup of ranch dressing.
This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Balsamic Cucumber Salad Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Cucumber Salad.
Steps to make Cucumber salad:
- Peel and cube cucumber.
This is a REFRESHING, tangy Salad–low in fat. Be sure to slice the cucumbers and onions very very thin! Slice the cucumber lengthwise, remove the seeds, and slice thinly. Transfer drained cucumber mixture to a large bowl. Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing.
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