Step-by-Step Guide to Prepare Super Quick Homemade Beef Stroganoff

Beef Stroganoff.

Beef Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Beef Stroganoff is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have beef stroganoff using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:

  1. Take 1 lb of Beef tenderloin steak or sirloin steak.
  2. Prepare 2 tbsp of Flour.
  3. Make ready 8 oz of Sour cream.
  4. Make ready 2 tsp of Instant beef bouillon granules.
  5. Make ready 2 tbsp of Margarine or butter.
  6. Prepare 1 1/2 cup of Sliced mushrooms.
  7. Prepare 1 cup of Chopped onion.
  8. Get 1 clove of garlic.
  9. Take 2 cup of Egg noodles cooked.

Steps to make Beef Stroganoff:

  1. Thinly slice beef across the grain into bite size strips.
  2. Combine flour and sour cream.
  3. Stir in bouillon granules, 1/2 cup water, 1/4 tsp pepper. Set aside..
  4. In large skillet cool half of the meat in margarine over high until done. Remove..
  5. Add remaining meat, mushrooms, onion and garlic.
  6. Cook and stir until meat is done and onion is tender..
  7. Return all meat to skillet.
  8. Add sour cream mixture.
  9. Cook and stir over medium heat until bubbly..
  10. Cook and stir 1 minute more..
  11. Serve over cooked noodles..
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