Recipe of Any-night-of-the-week Peanut Butter Chocolate Chip Muffins

Peanut Butter Chocolate Chip Muffins. Healthy peanut butter chocolate chip muffin recipe using oatmeal and yogurt for a super moist muffin. Of all my muffin recipes, this one is my favorite! It totally hits the spot on that comforting yet healthy food craving.

Peanut Butter Chocolate Chip Muffins These Peanut Butter Muffins are full of chocolate chips, and have plenty of peanut butter flavor. I posted a recipe for peanut butter chocolate chip muffins more than two years ago. My family loves them, but they call for buttermilk, and sometimes I'm out of buttermilk.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, peanut butter chocolate chip muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Healthy peanut butter chocolate chip muffin recipe using oatmeal and yogurt for a super moist muffin. Of all my muffin recipes, this one is my favorite! It totally hits the spot on that comforting yet healthy food craving.

Peanut Butter Chocolate Chip Muffins is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Peanut Butter Chocolate Chip Muffins is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have peanut butter chocolate chip muffins using 11 ingredients and 0 steps. Here is how you cook that.

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The ingredients needed to make Peanut Butter Chocolate Chip Muffins:

  1. Prepare 2 cups of flour.
  2. Get 2 tsp of baking powder.
  3. Prepare 1/2 tsp of salt.
  4. Take 2/3 cup of peanut butter (I used creamy).
  5. Prepare 2 tbsp of butter, softened.
  6. Get 1 cup of packed brown sugar.
  7. Make ready 2 of eggs.
  8. Prepare 3/4 cup of milk.
  9. Get 1 tbsp of vanilla extract.
  10. Make ready 1 1/2 tsp of almond extract.
  11. Prepare 1 1/2 cups of chocolate chips.

These gluten free peanut butter banana muffins are naturally sweetened with pure maple syrup, dairy free and a great on-the-go healthy breakfast or snack. Mix-ins: I love adding mini chocolate chips to the batter + on top. To keep this recipe dairy free, I recommend using this brand of chocolate chips! Using a small spoon drop small amounts onto each muffin, then use a toothpick to swirl the best you can.

Instructions to make Peanut Butter Chocolate Chip Muffins:

Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. Baking recipes don't get any easier than these flourless peanut butter, banana, and chocolate chip muffins you mix up in a blender. This soon-to-be favorite recipe's just needs a quick mix in the blender for the easiest baking of your life. These chocolate peanut butter muffins are healthy because they're made with smooth peanut butter as a base, and much of the sweetness comes from mashed bananas. Ingredients and substitutions for chocolate peanut butter muffins.

So that’s going to wrap it up for this exceptional food peanut butter chocolate chip muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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