How to Prepare Any-night-of-the-week Broccoli blue cheese soup

Broccoli blue cheese soup. A smooth vegetable soup with blue cheese that's great for a comforting meal. A broccoli and stilton soup recipe triple-tested by the BBC Good Food team. Also reserve a small handful of crumbled cheese.

Broccoli blue cheese soup Add the cheese and blend until smooth. Return to a clean saucepan and place over a low heat. Ladle the soup evenly among serving bowls.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli blue cheese soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

A smooth vegetable soup with blue cheese that's great for a comforting meal. A broccoli and stilton soup recipe triple-tested by the BBC Good Food team. Also reserve a small handful of crumbled cheese.

Broccoli blue cheese soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Broccoli blue cheese soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook broccoli blue cheese soup using 14 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli blue cheese soup:

  1. Make ready of Ingredients.
  2. Prepare 2 of cube (or tsp) chicken stock.
  3. Get 1/2 pinch of ground cumin.
  4. Prepare 1 pinch of ground nutmeg.
  5. Take 1 pinch of cajun seasoning or cayenne pepper.
  6. Take 2 tbsp of wheat flour.
  7. Get 2 tbsp of corn flour.
  8. Prepare 60 grams of blue cheese.
  9. Make ready 1/2 of carrot or parsnip.
  10. Take 30 grams of butter.
  11. Prepare 150 ml of heavy cream.
  12. Make ready 4 cup of hot water.
  13. Get 1 head of Broccoli (or 2).
  14. Take 1/2 cup of dried potato flakes.
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I have been making broccoli cheese soup for years but this version is MUCH easier!! Creamy Broccoli and Cauliflower Soup with Blue Cheese. This Soup recipe is so easy to make and extra special because this is my Mom's recipe and I love. Broccoli and blue cheese soup is classic British cooking, and especially good for using up any leftover cheese from Christmas.

Steps to make Broccoli blue cheese soup:

Taste and add more seasoning, if needed, before spooning into bowls and topping with crisp croûtons and crumbled blue cheese. Gorgonzola cheese punches up the flavor in Broccoli Soup with Blue Cheese. The creator of this creamy soup—Sunset reader Amy Bentley, of Scottsdale, Arizona—suggests using an American blue cheese; we especially like it with Point Reyes Original Blue. The most popular new book about soup and only soup comes from British restaurateur John Vincent and food writer Jane Vincent. Leon Happy Soups brings the recipes from the beloved London produce palace straight to your own kitchen.

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