Simple Way to Make Quick Orecchiette & Broccoli 🥦
Orecchiette & Broccoli 🥦. Orecchiette are a pasta typical of Apulia, a region of Southern Italy. Their name comes from their shape, which resembles a small ear. An orecchietta has the shape of a small dome, with its center thinner than its edge, and with a rough surface.
Orecchiette showing their typical shape and central depression. Orecchiette pasta are cute little morsels that require no special tools – just a good eye and some patience to get right! They resemble a small ear (which is where their name comes from) and are.
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, orecchiette & broccoli 🥦. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Orecchiette are a pasta typical of Apulia, a region of Southern Italy. Their name comes from their shape, which resembles a small ear. An orecchietta has the shape of a small dome, with its center thinner than its edge, and with a rough surface.
Orecchiette & Broccoli 🥦 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Orecchiette & Broccoli 🥦 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have orecchiette & broccoli 🥦 using 11 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Orecchiette & Broccoli 🥦:
- Get 2 cups of broccoli.
- Get of Garlic.
- Make ready of Optional: Raw sausage.
- Get 1/2 bunch of parsley.
- Take 1.5 cups of parmigiana cheese.
- Take of Chili flakes.
- Make ready of Olive oil.
- Prepare of Orecchiette pasta.
- Get of Salt.
- Make ready 1-2 spoonfuls of flour.
- Make ready Splash of water.
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Steps to make Orecchiette & Broccoli 🥦:
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