Steps to Prepare Super Quick Homemade Taco Salad Bake

Taco Salad Bake. Skip The Hassle Of Stuffing A Shell With Taco Salad. Stir in taco seasoning and water. In a small bowl, stir refried beans; spread over chips.

Taco Salad Bake Brown the ground beef and onions and drain. Add half the tomatoes, the chili's undrained, seasoning packet, enchilada sauce, and soup and combine well. Carefully remove from bowls to serving plates.

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, taco salad bake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Taco Salad Bake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Taco Salad Bake is something which I’ve loved my whole life.

Skip The Hassle Of Stuffing A Shell With Taco Salad. Stir in taco seasoning and water. In a small bowl, stir refried beans; spread over chips.

To begin with this recipe, we must first prepare a few ingredients. You can cook taco salad bake using 13 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Taco Salad Bake:

  1. Take 1 of regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag.
  2. Prepare 1 1/2-2 lbs of ground beef.
  3. Get packet of Taco seasoning.
  4. Make ready 1 of regular size can enchilada sauce.
  5. Get 1 of regular size can cheddar cheese soup.
  6. Make ready 1 of small can green chili’s.
  7. Get 1 of onion chopped.
  8. Take 2 cups of Shredded cheese of choice.
  9. Prepare 3 of tomatoes chopped.
  10. Prepare of Shredded lettuce.
  11. Take of Sour cream.
  12. Prepare of Extra cheese for topping. I use queso fresco on anything.
  13. Make ready of Avocados or guacamole optional.
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How do you make Baked Taco Salad Casserole? Brown the ground beef, drain, and add the taco seasoning. Layer the chips, refried beans, seasoned ground beef and cheese, twice into a baking dish. Once cooled, top with your favorite toppings.

Instructions to make Taco Salad Bake:

Should Baked Taco Salad Casserole be served hot or cold? You can eat this one both ways! All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. Stir in seasoning, tomato sauce and water; bring to a boil. Set aside to cool while you prep the salad.

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