Step-by-Step Guide to Prepare Favorite Moroccan Style Lentil Soup

Moroccan Style Lentil Soup. Add the water, lentils, chick peas, white kidney beans, diced tomatoes, carrots, celery, garam masala, cardamom, cayenne pepper and cumin. Puree half the soup in a food processor or blender. Start by roughly chopping your onions.

Moroccan Style Lentil Soup Pour vegetable broth over the vegetables, stir, and bring to a boil. Add the cumin, curry powder, allspice, cinnamon and red pepper flakes. Add water, chicken broth, sherry, tomatoes and lentils, and bring to a boil.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, moroccan style lentil soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Moroccan Style Lentil Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Moroccan Style Lentil Soup is something that I have loved my whole life. They’re fine and they look wonderful.

Add the water, lentils, chick peas, white kidney beans, diced tomatoes, carrots, celery, garam masala, cardamom, cayenne pepper and cumin. Puree half the soup in a food processor or blender. Start by roughly chopping your onions.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have moroccan style lentil soup using 13 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Style Lentil Soup:

  1. Prepare 1 of white onion, chopped finely.
  2. Make ready 3 of celery sticks, chopped finely.
  3. Prepare 4-5 of tomatoes, grated.
  4. Make ready 1/2 cup of small black lentils, soaked overnight.
  5. Get 1/2 cup of white rice.
  6. Make ready 1 tbs of sweet paprika.
  7. Make ready 2 tbs of chicken consommé powder.
  8. Take 1 teaspoon of tomato paste (optional).
  9. Take 1 teaspoon of salt.
  10. Make ready 1 teaspoon of turmeric.
  11. Take 1/2 teaspoon of turmeric.
  12. Prepare 4 tbs of Vegetable / Canola oil.
  13. Get of Boiling water.
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Heat olive oil in a hutch over or large pot over medium-high heat. Stir to combine and until the tomato paste has dissolved. Remove from heat and stir in almond milk, lemon juice, and spinach, and stir until the spinach has wilted. In large pot, warm the oil over medium heat.

Steps to make Moroccan Style Lentil Soup:

Add the onion,fennel, carrot and garlic. Once lentils are cooked, stir in cream and spinach. Set the pot to "saute" and add the olive oil, onion, and carrots. Moroccan chickpea stew with chicken and lentils recipe from food. Add cinnamon, turmeric, salt, pepper, ginger, hot pepper sauce and saffron.

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