Recipe of Perfect Gourmet Salmon Cakes

Gourmet Salmon Cakes.

Gourmet Salmon Cakes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gourmet salmon cakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gourmet Salmon Cakes is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Gourmet Salmon Cakes is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gourmet Salmon Cakes:

  1. Take of Pink Salmon.
  2. Prepare of Panko Bread Crumbs.
  3. Make ready of Eggs, beaten.
  4. Prepare of Tbsps. Yoplait key lime yogurt or Greek yogurt.
  5. Make ready of Onion, diced.
  6. Prepare of Green Pepper, diced.
  7. Prepare of Red Pepper, diced.
  8. Get of Salmon Juice.
  9. Take of Old Bay Seafood seasonings.
  10. Get of Garlic powder.
  11. Get of Lemon Juice.
  12. Take of Cajun seasoning,(slap-ya-mama).
  13. Make ready of Black Pepper.
  14. Make ready of Butter or oil for cooking.

Steps to make Gourmet Salmon Cakes:

  1. In a medium bowl; beat together eggs until well mixed..
  2. Dice up all vegetables..
  3. In a large bowl, mix together all ingredients well..
  4. Heat butter or oil in skillet(I use cast iron) over medium heat..
  5. Take about 1/3 cup of salmon cake mixture and make your cakes..
  6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels..
  7. Serve with key lime- cilantro rice and a lemon cream pea sauce..
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