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Step-by-Step Guide to Prepare Super Quick Homemade TX's Style ~ Butternut Squash Casserole

TX's Style ~ Butternut Squash Casserole.

TX's Style ~ Butternut Squash Casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tx's style ~ butternut squash casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

TX's Style ~ Butternut Squash Casserole is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. TX's Style ~ Butternut Squash Casserole is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tx's style ~ butternut squash casserole using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make TX's Style ~ Butternut Squash Casserole:

  1. Get 1/2 lb of Butternut squash.
  2. Make ready 1/4 cup of Stick butter.
  3. Take 1/2 cup of Brown sugar.
  4. Make ready 1 of Egg.
  5. Prepare 1/2 tsp of Vanilla.
  6. Prepare 1/2 tsp of Baking powder.
  7. Get 1 of Cinnamon.

Instructions to make TX's Style ~ Butternut Squash Casserole:

  1. Preheat oven to 350°.
  2. Cut squash in half and place face down in a microwave dish, add 1/4 cup of water, cover and microwave on high until squash is soft, repeat with the other half.
  3. Scoop out the seeds and discard.
  4. Scoop out the squash into a bowl and slightly mash, then place squash in oven proof dish.
  5. In another bowl mix remaining ingredients, except for cinnamon.
  6. Pour over top of squash and then sprinkle cinnamon.
  7. Bake for 20 to 30 min uncovered.
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So that is going to wrap it up with this special food tx's style ~ butternut squash casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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